In India, the average meal is accompanied by pickle, and salad. And when I say Salad, it usually refers to sliced or chopped raw vegetables such as cucumber, onion, tomatoes and beetroot, and seasoned with salt pepper and lime juice. That’s it.
Sharing a photograph taken of an Onion and Tomato “Salad”. The vegetables were sliced by my Mom, to accompany an elaborate meal which she had prepared for us – my husband and I, when we had visited her this July. More on the meal later.
Right now, I would like to send this pic to Click - the monthy event hosted by Jugalbandi, where the theme this month is Allium – the onion genus.
No comments:
Post a Comment
Thanks for visiting. Your views are welcome!